You know what I’m thinking. “Was that in the fridge for six days or only five?” Well, to tell you the truth, among all the leftovers I kind of lost track myself. But being as this was home-made egg-based mayonnaise, the most fertile botulism carrier in the world, and could blow through my intestines like a .44 magnum bullet, I’ve got to ask my one question: Do I feel yucky? Well, do I… Puke
"Well, It Looks Dirty AND Hairy"
AND NOW A WORD FROM SOMEBODY WHO MAY HAVE NEVER HEARD OF ME...

Is A Part Of







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